Parkinson Cowan RM850GRN Manuel d'utilisateur

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Page 1 - RM 850GRN

GBMIXED FUEL RANGE COOKERRM 850CNRM 850GRN

Page 2

10Rotisserie When using the rotisserie, the accessibleparts of the appliance are hot and theappliance should not be left unsupervised.Take care that c

Page 4 - IMPORTANT SAFETY INFORMATION

12Oven Cooking• Turn off the oven 5 minutes before the end ofcooking time, and use residual heat tocomplete the cooking.• The thickness, the materia

Page 5 - DESCRIPTION OF THE APPLIANCE

13 Ignition of the burners• Push the knob and turn it left to the “large flame”symbol.• At the same time, push the electronicignition knob (see fig

Page 6 - USE OF APPLIANCE

14Accessories delivered with theapplianceThe following accessories are supplied with yourappliance (fig. 14) :• 1 trivet.• a removable handle• a

Page 7 - Using the Electric Grill

15MAINTENANCE AND CLEANING The oven should be kept clean at alltimes. A build-up of fats or otherfoodstuffs could result in a fire,especially in the

Page 8

16Oven CavityThe enamelled oven cavity is best cleanedwhilst the oven is still warm.Wipe the oven over with a soft cloth soaked inwarm soapy water aft

Page 9 - Oven Thermostat pilot light

17SOMETHING NOT WORKINGIf the appliance is not working correctly, please carry out the following checks, before contacting yourlocal Service Centre.IM

Page 10 - Hints and Tips

18SERVICE AND SPARE PARTSIn the event of your appliance requiring service, or if you wish to purchase spare parts, please contactyour local Service Fo

Page 11

19GUARANTEE CONDITIONSStandard Guarantee ConditionsWe Parkinson Cowan undertake that if, within 12 months of the date of the purchase, this ParkinsonC

Page 13 - Power waste

20INSTRUCTIONS FOR THE INSTALLERSAFETY ADVICE• Before installation ensure that the localdistribution conditions (gas type and pressure)and the pre-set

Page 14

21TECHNICAL FEATURESFree standing Classe 1Hob Pan supportFront rightBack rightFront leftBack leftMiddle (fish)Burners ignitionEnamelledRapidAuxiliaryR

Page 15 - MAINTENANCE AND CLEANING

22LOCATIONThe cooker has been registered as a “Class X”appliance according to Fire Risk Regulations.Any adjacent cabinets or walls must not exceedthe

Page 16 - Burner cap

23Assembling of back panelIntroduce the screws of the back panel fixing (1)into the seats of supports (2) and push itdownwards to the bottom of seats

Page 17 - SOMETHING NOT WORKING

24ELECTRICAL CONNECTION Any electrical work required to installthis cooker should be carried out by aqualified electrician or comp etent person, inac

Page 18 - 08705 929929

25GAS CONNECTIONYour cooker is delivered adjusted for the kind ofgas stated on the rating plate.If the appliance is supplied with natural gas and thep

Page 19 - GUARANTEE CONDITIONS

26Rigid ConnectionWhere it is not possible to make the connectionusing a rubber hose, a rigid pipe work connectionmust be used.Recommendations when us

Page 20 - SAFETY ADVICE

27CONVERSION OF GASYour cooker is designed to work with natural gas,propane or butane.The LPG conversion kit is available from yourService Force Centr

Page 21 - TECHNICAL FEATURES

28Replace the nozzles of the hob burnersEvery appliance has spare nozzles for everytype of gas. The whole length of every nozzle ismarked in millimetr

Page 22 - LOCATION

3CONTENTSInstructions for the user Instructions for the installerImportant Safety InformationDescription of the applianceUse of appliance- Using the

Page 23 - Levelling

4IMPORTANT SAFETY INFORMATION You MUST read these warnings carefully before installing or using the appliance. If youneed assistance, contact our Cust

Page 24 - - Neutral

5DESCRIPTION OF THE APPLIANCE Control panelOven door withglassOven doorhandle10555352550403020451525020015010050PARKINSONCOWANStoragecom

Page 25 - GAS CONNECTION

6USE OF APPLIANCEUsing the Electric OvenBefore the first use ensure that theroom is well ventilated: V.M.C.(Mechanic ventilation) or openedwindow.Befo

Page 26

7Cooking in the ovenTraditional cookingTraditional cooking is made by natural convectionof heated air (fig. 2).It is necessary to pre-heat the oven.Ho

Page 28 - ADJUSTMENTS OR CONVERSION THE

9The grill is used for grilling all kind of meat whichremain tender, toast or browning dishes alreadycooked.Slide the dripping pan under the grid on t

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