Parkinson Cowan SIG515BZN Manuel d'utilisateur

Owners handbookandInstallation InstructionsGas cooker SIG 515

The hotplateYou can only use the hotplate when the lid is open. If you have anytrouble lighting a hotplate burner turn all hotplate control knobs off

S I G 5 1 511The hotplateFor your safetyTake care to avoid burns and scalds when youare reaching across the hotplate. Use pans with flat bases. They

Helpful hints1 Keep flames under the base of pans. Ifthe flames lick round the sides of thepans you are wasting gas.2 Only heat the amount of liquid

The ovensBefore you use the ovens you should wipe them out with a damp cloth toremove any dust.Heat zonesMain oven - There are zones of heat withinthe

Most second oven cooking should becarried out using the shelf provided in shelfposition 2. However when cooking a smalljoint or a deep cake you can u

RoastingFor best results we recommend open roasting using minimal fat or oil toprevent splashing.It is not necessary to cover meat or poultry or wrap

Oven cooking chart - Main ovenThese instructions are for cooking in the oven after it has been pre-heated for 20 minutes.If you are cooking more than

FoodGasmarkShelf positionApproximatecooking timePoultry: ChickenTurkey below 4.5kg (10lbs) over 4.5kg (10lbs)Duck and ducklingStuffed poult

FoodGasmarkShelf positionApproximatecooking timePastries: Plate tart (shortcrust)Fruit pie (shortcrust)Mince pies (flan pastry)6 6

Oven cooking chart - Second ovenThese instructions are for cooking in the oven after it has been pre-heated for 20 minutes.The recommended shelf posit

IntroductionThis gas cooker has been designed and manufactured to all thenecessary British Standards. It also carries the C.E. mark. The cookercomplie

FoodGasmarkShelfpositionApproximatecooking timePoultry: ChickenDuck and duckling55Shelf onbase20 mins. per ½kg (1lb) and 20 mins.25 mins. per ½kg (1lb

FoodGasmarkShelf positionApproximatecooking timePuddings: Milk puddingBaked sponge puddingBaked custard2332222 hrs. approx.45 - 60 mins.50 - 60 mins.N

The electronic timerPlease note that this is a 24 hour clock, for example 2.00 pm is shownas 1400.In the following pages we explainhow to set the cont

When you are using the countdown you can make the clock show thetime of day by turning the selector knob to 'Manual'. The bell symbol willst

3 How long will the food take to cook?Turn the selector knob to'Cook Time'. Then turn thesetting knob until the lengthof time you

Hints and tips for automatic cooking1 Check the instructions for setting the automatic controls until you arefamiliar with the timer operation.2 If th

Slow cookingPlease note: There is no slow cook on the second oven.The slow cook setting gives a very low heat in the oven. It is particularlyuseful wh

Soups, casseroles and stews Do not cook casseroles over 3kg (6lb).Bring to the boil on the hotplate then cook on slow cook.Cook in the middle of th

Care and cleaningDo not use any polishes, caustic cleaners, abrasives, washing soda orsoap powder except those recommended in this booklet.Please note

If any food spills during cooking you can place the pan on anotherburner to finish cooking. Then you can remove the dirty parts and cleanthem before t

Lighting the cooker 4The grill 7The hotplate 10The ovens 13Oven cooking chart - main oven 16 - second oven 19The

The ovens The sides and back of your ovens are coated in a special material whichhelps to keep itself clean. Follow these simple rules to maintai

Main oven cleaning cycleYou need to follow the cycle to keep the inside of the oven in goodcondition. The type of cooking you do will affect how ofte

Top oven cleaning cycle 1. Remove2. Set the oven to mark 5 for at least 30 minutes.3. Turn the temperature up to mark 7 for 2 hours or until the oven

Cleaning between the outer and inner doorglass.You can remove the glass from the oven and grill doors if you need to.Note: For top oven door it is imp

Cleaning The Door Glass Installing the cookerLocation S I G 5 1 5 34To prevent damaging or weakening the door glass panels avoidthe use of the fo

PositioningThe diagram shows how close to the cooker cupboards, shelves,curtains and so on can be fitted. Look at the diagram and carefully readthe in

General informationMoving your cookerYou may damage some soft or badly fitted floor coverings when youmove the cooker. The floor covering under the co

If the ignition system doesn't work there may be a fault with theelectrical supply. First, check the socket by trying out another piece ofelect

What is wrong and why?We strongly recommend that you carry out the following checks on yourcooker before calling a Service Engineer.ProblemThe oven, g

ProblemHaving difficulty cleaning any part of the cooker.CheckCheck that the instructions for care and cleaning, beginning on page28 are being followe

Lighting the cookerThe system works by means of an electric spark system. Details aboutthe plug are given on page 36. HotplateTo light1. Lift up the l

Service and spare partsIn the event of your appliance requiring service or if you wish topurchase spare parts please contact your local Parkinson Cowa

Customer Care DepartmentFor general enquiries concerning your Parkinson Cowan cooker orfurther information on products, you are invited to contact our

INSTALLATION INSTRUCTIONSPlease note that the handle may differ in type and shape from that shown in the diagram.S I G 5 1 5 42For your safetyNatura

TECHNICAL DATADIMENSIONS Height Width DepthHeight to hotplate 900mm (nominal) 600mm (nominal) 600mm(to front of door panel)Space for fixing at hotpla

MAIN OVENNatural Gas L.P.GasHeat Input 2.4kW (8189Btu/h) 2.4kW (172.4 g/h)Injector Marking 108 078Flame Supervision Device Diamond'H' GSD 2

LOCATION OF APPLIANCE This appliance must not be installed in a bed-sitting room of volume less than 20m³ or in a bathroom , showerroom or garage. It

INSTALLATION1. PARTS REQUIREDThe loose hotplate parts are packed in the polystyrene fitment on top of the hotplate.2. LEVELLING THE APPLIANCE If the

4. CONNECTING TO GASThis appliance is designed to be installed with an applianceflexible connection only. Supply piping should not be lessthat R³/8

If the wiring is extended or a completely new cable fitted a 3-pin13 amp plug should be fitted. (See Fig.4a). Connect the wiresas follows:BROWN to the

10. CHECKING THE MAIN OVEN CONTROLS TO SET THE TIME OF DAY (see Fig.5)1. Turn on the electricity supply and ensure that thethermostat is in the off po

Grill/second ovenThe grill and the second oven are operated by the same control so youcannot use them both at the same time.GrillTo light:1 Open the d

13. CHECKING THE SECOND OVEN1. Turn the second oven thermostat control knob anticlockwise to Mk8 and press the ignition button. Assoon as the burner

Contents Check ListNote:If you require replacements of the item listed below please contact your local ServiceForce Centre quoting the relevant part n

This handbook was correct on the date it was printed. But this handbook will bereplaced if the specification or appearance changes during production.

Main ovenTo light:1 Open the oven door.2 Push in the control knob and turn it to gas mark 9. The oven will lightautomatically.3 Now turn the control

The grillThe grill is a high-speed grill. The instructions below tell you how to varythe heat setting and how to change the height of the grid to suit

GeneralThe shelf in the grill/second oven is different from the shelves in themain oven. It is important that you do not swap them over. Only use thes

The grill pan and handleThe grill pan is supplied with a removable handle.To attach the handle, place the wirework under the cut out in the pan sothat